Frequently Asked Questions
Find answers to common questions about our professional-grade pizza ovens
What fuel types do Gozney ovens use?
Our ovens are versatile, offering options for wood-fired traditionalists, convenient gas burners, or multi-fuel capabilities depending on the model.
How long does it take for the oven to reach temperature?
Most Gozney ovens reach optimum cooking temperatures of 950°F (500°C) in approximately 20 to 30 minutes.
Can I use my Gozney oven indoors?
Most of our residential models are designed for outdoor use only. Please check the specific manual for your model regarding ventilation requirements.
What is the difference between the Roccbox and the Dome?
The Roccbox is our portable, compact professional oven, while the Dome is a larger, premium versatile oven designed for permanent outdoor kitchens.
Do I need to assemble my oven upon arrival?
Our ovens come mostly pre-assembled. You will typically only need to attach the thermometer, stone floor, or stand depending on the model.
Is the stone floor replaceable?
Yes, the high-grade stone floor is designed for durability but can be replaced if damaged over years of heavy use.